Easy And Best Vegetable Pulao

Introduction 

An easy and delicious lunch is Vegetable Pulao, an aromatic onepot rice dish. It is not only aesthetically pleasing but also nutrientdense because to its abundance of vibrant veggies and aromatic spices. Vegetable pulao is an ideal dish to make when you're cooking for your family, treating friends, or just seeking for something quick and filling to eat.

Ingredients 

1 cup Basmati rice
2 cups water
1 onion, finely sliced
Spices (cumin seeds, cloves, bay leaf, etc.)
1 carrot, chopped
½ cup peas

How to start

Step1:Rinse the Rice

First, get the rice ready. To prevent sticky rice, rinse your rice several times until the water flows clean. After soaking in water for 15 to 20 minutes, remove and set away.

Step2:Sauté the Aromat

 Make the Spices Sizzle In a big pan or pressure cooker, heat oil or ghee over medium heat. Add the cloves, cinnamon stick, bay leaf, and cumin seeds. Give them a few seconds to sizzle and unleash their perfum

Step 3:Cook Onions and Vegetables

When the onions get golden brown, add the slices and simmer. Add the slit green chile and ginger-garlic paste (if using), and sauté for an additional minute. After adding the mixed vegetables, sauté them for an additional three to four minutes.

Step4 :Add Spices and Rice

Mix carefully after adding the salt, garam masala, and turmeric powder to the pan. Gently stir in the drained and soaked rice, mixing everything well.

Step5:Let It Rest:

After adding two cups of water to the pan and bringing it to a boil, turn down the heat. Once the water has been absorbed and the rice is done, cover and simmer for around fifteen minutes. After that, use a fork to fluff the rice and turn off the heat.

Step6:Garnish and Serve

Add few freshly chopped mint leaves or coriander to the pulao. Serve hot with a wedge of lemon juice for taste, or with raita on the side.

Tips for the Perfect Pulao:

Soak the rich: This will prevent your rice from becoming lumpy and will help in cooking it well.

Veggies:At this time, you can add the vegetables available in your house to your Pulao. There is no compulsion for vegetables.

Final thought:

Vegetables are very easy to make. If you want to eat something good but healthy then this is a good option. If you are learning new cooking then you can make this recipe very easily.